Orange Ginger Glazed Ham

Prep Time 5 MIN

Cook Time 01 H 30 MIN

Serves 8

Ingredients :

  • 1/4 cup (60 mL) honey
  • 1/2 cup (125 mL) VH® Orange Ginger Stir-Fry Sauce
  • 1 tbsp (15 mL) VH® Soya Sauce
  • 1 tbsp (15 mL) fresh ginger, grated
  • 3 lb (1.5 kg) lean boneless ham
  • Fresh orange slices

Directions :

  1. Preheat oven to 325°F (160°C).
  2. In a small saucepan, mix together honey, VH® Orange Ginger Stir-Fry Sauce, VH® Soya Sauce and fresh ginger.
  3. Place ham in baking pan. Brush ham with sauce, bake for 1 1/2 hours, basting several times during baking period.
  4. Slice ham and garnish with orange slices.

This orange ginger flavoured basting sauce is a perfect compliment to ham.

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