General Tao Mushroom and Green Bean Stir-Fry

Prep Time 10 MIN

Cook Time 15 MIN

Serves 2

Ingredients :

  • 1 tbsp (15 mL) vegetable oil
  • 1 lb (500 g) mixed mushrooms, sliced
  • 1 pouch (160 mL) VH® General Tao Stir-Fry Sauce
  • 6 oz (175 g) green beans, trimmed
  • 1 pouch (250 g) microwavable instant brown rice
  • 1 tsp (5 mL) toasted sesame seeds

Directions :

  1. Heat oil in deep skillet or wok set over medium-high heat; sauté mushrooms for 8 to 10 minutes or until browned and moisture has evaporated.
  2. Stir in VH® General Tao Stir-Fry Sauce and green beans; cook, stirring, for about 5 minutes or until beans are tender.
  3. Meanwhile, cook rice according to package directions. Spoon stir-fry over cooked rice. Garnish with sesame seeds.

Recipe Tips:

Use a combination of cremini, shiitake and oyster mushrooms.

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