Chicken Drumstick Parcels with Garlic Vegetables

Prep Time 15 MIN

Cook Time 30 MIN

Serves

Ingredients :

  • 16 skinless chicken drumsticks
  • 60ml of vegetable oil
  • 16 white potatoes
  • 2 large carrots in slices
  • 2 red onions in slices
  • 1 jar of medium sauce with garlic
  • Salt and pepper to taste

Directions :

  1. Start a clean grill over a high fire
  2. Oil and season chicken breasts and mark, reserve
  3. Mix all the vegetables, with the sauce and chicken
  4. Spread 2 large sheets of aluminum foil, divide the amount of food into 2
  5. Cover each sheet with another sheet of aluminum foil and close
  6. Cook for 30 minutes over medium heat (350F), cover in the BBQ (it is more prudent to put a cookie sheet under the foil to avoid tearing them)
Pro Tip:

Place the foil on a cookie sheet to prevent it from tearing

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